Menu

Meals range from $16 - $18 per person for 2 entrees and 2 sides

Additional or Special Entrees can be added

Includes:

Plates - elegant gold or silver rimmed disposable or palm leaf biodegradable

Silverware - thick silver disposable

Napkins - wide assortment of colors

Table cloths for serving tables - white or black

Servers for buffet line, food set up, take down, releasing tables, and cake cutting if needed.

Additional Cost:

Drinks - non-alcoholic, beer and wine

Bartenders - Licensed. $100 per bartender

Sample Wedding Menus

An all out outdoors green wedding

Intimate backyard setting in the late summer

The team at Kennedy Barn